irs program accomplishments · form 990 part iii · fy2021
what they reported doing
Program narrative the organization filed with the IRS. Ordered by program spending.
- #1 primary $0GOLF ACTIVITIES, INCLUDING TOURNAMENTS PROVIDED TO CLUB MEMBERS
- #2 $0POOL, TENNIS AND OTHER SOCIAL ACTIVITIES PROVIDED TO CLUB MEMBERS
named programs · 6 · from sources
what they call their work
Dining
Features five dining venues, an outdoor patio, and a dedicated Wine Tasting Room.
Family + Youth Activities Program
Offers year-round youth activities, seasonal youth camps, a Study Hub with tutoring, and a Swim Team with private/group swim lessons.
Fitness + Wellness
Includes a state-of-the-art Fitness Center, private Pilates studio, group fitness classes, private/small group training, nutrition coaching, physical therapy, golf fitness training, spa treatments, and a competition pool.
Golf
Offers an 18-hole golf course, Golf Learning Center with Trackman and simulator bays, custom fittings, private instruction, and a Pro Shop.
Racquet Sports
Provides nine tennis courts, eight pickleball courts, one padel court, a Pro Shop, and expert instruction for all levels, including junior programs.
Social Events
Hosts a full calendar of private and club-wide events, including curated wine dinners and an exclusive Wine Club, with versatile event spaces.
activities · 4 groups
what they do
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Pickleball Court Operations & Maintenance 3 activities
- Pickleball Facilities OperationOperates eight pickleball courts for member use.
- Racquet Sports FacilitiesOperates nine tennis courts, eight pickleball courts, and one padel court for member use.
- Tennis Facilities OperationOperates nine tennis courts for member use.
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Learn-to-Swim Programs 2 activities
- Aquatic Facilities OperationOperates a six-lane, 25-yard competition pool with a separate children's swim area, and offers a swim team and private or group swim lessons for members and their families.
- Aquatics Facilities and ProgramsOperates a six-lane, 25-yard competition pool with a separate children's swim area, and offers a swim team along with private or group swim lessons for members and their families.
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On-Site Restaurant and Bar Operations 2 activities
- Dining ServicesOperates five dining venues, including fine dining, casual poolside fare, Men's & Ladies' Grills, a private dining room, and a luxe bar for members.
- Dining ServicesOperates five dining venues, including fine dining, casual poolside fare, Men's & Ladies' Grills, a private dining room, and a luxe bar for members.
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Uncategorized 5 activities
- Golf Course OperationOperates an 18-hole parkland-style golf course designed by Lawrence Hughes and renovated by Coore and Crenshaw for member use.
- Golf Course OperationOperates an 18-hole parkland-style golf course designed by Lawrence Hughes and renovated by Coore and Crenshaw for member use.
- Padel Court OperationOperates one padel court for member use.
- Youth Activities ProgramOffers a year-round youth activities program, including seasonal camps and a Study Hub for tutoring and academic support, for members' families.
- Youth Activities and Academic SupportOffers a year-round youth activities program, hosts seasonal youth camps, and provides a Study Hub for tutoring and academic support for youth members.
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financials · form 990 · fy2021
revenue
Total revenue$21.30M
Contributions & grants$00%
Program service revenue$15.80M74%
Investment income$7K0%
Other revenue$5.50M
expenses
Total expenses$20.62M
Program expenses—
Admin / overhead—
Fundraising—
Salaries & benefits$12.69M
Grants paid out$0
Largest expense lineCompensation
balance sheet
Total assets$41.77M
Cash$1.47M
Investments$0
Liabilities$3.29M
Net assets$38.48M
Liquid reserves0.9 mo
3 years on record · 2019–2021 · YoY revenue +16.2%
leadership · form 990 part vii · fy2021
who runs it
paid leadership · 7
| Name | Title | Hours/wk | Compensation |
|---|---|---|---|
| STEVE RICHARDSON | GENERAL MANAGER/COO | 40 | $385K |
| ROBERT COLLINS | GOLF COURSE SUPERINTENDENT | 40 | $279K |
| ALVIN SUTTON | DIRECTOR OF GOLF | 40 | $238K |
| MARK HAMILTON | EXECUTIVE CHEF | 40 | $163K |
| ANGELO FORNARO | BUILDING SUPERINTD | 40 | $158K |
| CHRISTINE CURTIS | FITNESS DIRECTOR | 40 | $134K |
| DEAN ROELLER | CONTROLLER | 40 | $119K |
board members · 14
- ALICIA K HARRISON — SECRETARY
- GIL BRITO MD — DIRECTOR
- JAMIE J HINES MD — DIRECTOR
- JOEL P HOXIE — VICE PRESIDENT
- JOHN SCHALLER MD — DIRECTOR
- KENNY R MOFFATT — PRESIDENT
- MICHAEL O'CONNOR — DIRECTOR
- MIKE FORD — TREASURER
- MIKE NOBLE — DIRECTOR
- RANDALL W SCHOCH SR — DIRECTOR
- ROB RYAN — DIRECTOR
- ROBERT A FENIMORE — DIRECTOR
- STEVE MOAK — DIRECTOR
- WILLIAM A CLARK — DIRECTOR