ARIZONA DAIRY HERD IMPROVEMENT

Offers field and data services to dairies, including sample procurement by certified technicians, data collection, and determination of milk weights.

Operates a microbiology laboratory that processes individual cow cultures for mastitis pathogens, examines various dairy-related samples (water, teat dip, towels, swabs) for bacteria, and offers bulk tank culture services including Standard Plate Count, Lab Pasteurization Count, Coliform Count, Preliminary Incubation Count, and tests for specific pathogens like Mycoplasma spp. and Salmonella spp.

Operates a microbiology laboratory that processes individual cow cultures for mastitis pathogens, examines water, teat dip, dairy towels, and swab samples for bacteria, and offers bulk tank culture services including Standard Plate Count, Lab Pasteurization Count, Coliform Count, Preliminary Incubation Count, and tests for Mycoplasma spp., Salmonella spp., ropy milk, and sedimentation.

Provides field and data services to dairies, including sample procurement by certified technicians, data collection, determining milk weights, and collecting samples for components analysis, as well as tools related to somatic cell count (SCC) management.

Operates a milk components laboratory that analyzes bulk tank and cow milk samples for somatic cell counts, fat, protein, lactose, and solids-non-fat, with most results reported within 48 hours. This includes providing butter fat, protein, somatic cell count, and bacteria analysis services to dairies using a single sample and lab, and annually auditing butterfat testing machines.

Provides laboratory analysis of milk samples for components such as butter fat, protein, somatic cell count, lactose, and solids-non-fat, with most results reported within 48 hours. The butterfat testing machines are audited annually.